完全個室　地鶏焼き鳥と築地海鮮　創作居酒屋　よりみち　新橋総本店

-・-Carefully selected by the owner! A limited-time premium all-you-can-drink deal that's even worth a loss-・-

+1800 yen

Sake: Dassai, Kuroryu, Kubota, Hakkaisan, Suigei, and others

Shochu: Kurokirishima, Ikkosha, Kuromaru, Osumi, Tominohozan, Ichibu no Mugi, Enma, Sato, and others

You can upgrade to a luxurious all-you-can-drink plan with over 40 types of popular sake and shochu.

*Please contact the store for details.

*This may change depending on the availability of stock.

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■ Seasonal appetizers

~We offer today's appetizer made with carefully selected seasonal ingredients!~

■・Our proud seafood salad made with the bounty of the sea

~A fresh and luxurious salad that you can feel the freshness of our restaurant~

■・Assorted seven-piece sashimi platter with sea urchin, delivered directly from Meinohama Fishing Port!

~The chef will prepare sashimi using the freshest fish of the day!~

■ Jumbo prawn and seasonal vegetable tempura platter

~Freshly fried! A gorgeous dish of colorful seasonal vegetables and fresh spiny lobster~

■ Grilled silver cod in Kyoto style

~A dish that the chef is proud of, with a focus on homemade dishes~

■ Seared Japanese beef

~A refined taste with a strong hint of the sweetness of Wagyu beef~

■・Two types of specially selected charcoal-grilled domestic Wagyu beef assortment

~Specially selected charcoal grilled Sendai beef cooked with carefully selected binchotan charcoal~

■ Secret recipe! Homemade spare rib stew

~Homemade stews simmered slowly over time~

■・Seafood "overflow" sushi with seasonal flavors

~A dish filled to the brim with seasonal ingredients, woven together by the four seasons~

■ Seasonal sweets

~Chef's choice dessert~